- Product information
BBQ SALT TILE 5X10X20CM
- Cooking on a salt block make your meals healthier, tastier, and above all an interesting eatable than ever.
- Here you go with some of the weighty reasons that will urge you to opt for a salt slab for cooking:
- Food cooked on a salt brick gets enriched with several health benefits. These comprise of balance in body’s ph., stability in hydration levels, improvement in digestion and most importantly reduction in acid reflux.
- A salt block contains 80 trace minerals and thus owns an interesting flavor. As a result, meals also catch its complex flavor while being cooked.
- Salt cooking slabs are naturally furnished with an anti-microbial surface.
The melting point of salt blocks is 800 C and so it is resistant to extreme temperatures.